Ayam Goreng Kalasan

Panas tak terkira hari ini,

padahal masih Spring.. Gimana Summer ini..

Biarpun panas, 

ngga membatalkan niat menggoreng ayam hari ini..

Bahan :

1 Ekor Ayam potong 10 

(kira-kira 1,5 kg)

Air

15 Bawang Putih

4 Lembar Daun Salam

3 cm Lengkuas

(potong 1/2 cm, memarkan)

Garam

Gula Merah

Minyak

Cara Membuat :

Rebus Ayam dalam Air + Bawang Putih + Daun Salam + Lengkuas

+ Garam + Gula Merah.

Masak sampai bumbu meresap dan Ayam matang.

Goreng Ayam dalam minyak panas hingga kecoklatan.

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Indonesian (Kalasan) Fried Chicken

Ingredients :

1 Whole Chicken cut into 10 pieces

( about 1,5 kg)

Water

15 Garlics

4 Bay Leaves

3 cm Galangal

(slice 1/2 cm)

Salt

Palm Sugar

Cooking Oil 

Method :

Boil the chicken with all the ingredients except the Cooking Oil.

Boil it until the chicken fully cooked.

Deep fry the chicken until it turns brown.

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